Twenty to Make: Mini Sugar Bags
If you want a special decoration for a party or wedding cake, girly cupcake or designer cookie, bags never go out of fashion and they will create a sugar sensation. Frances McNaughton shows how to create tasty bags with an assortment of sweet embellishments. No specialist moulds or cutters are required, just commonly used sugarcraft tools and materials. The following are some of the projects: a clutch bag, starry evening bag, basket, zebra print bag, leopard vanity case, gel bag, sheepskin bag, camouflage bag, backpack, designer satchel and sporran. The constituent parts of the bags are shown with the step by step instructions, and annotated for clarity, then the finished items are pictured in all their splendour. People will love to make these cake toppers for friends or relatives who can’t get enough fashionable bags.
|Dimensions||155 × 215 mm|
Frances McNaughton's sugarcraft books have become international bestsellers. She has been a tutor and demonstrator for many years, teaching all aspects of sugarcraft to students from beginner to advanced level. She travels all over Europe providing demonstrations and workshops for exhibitions, shops, groups and clubs and has fans in the US, Australia and New Zealand through her online tutorials and sugarcraft products. Frances has made sugarcraft props for the films Notting Hill, Chocolat, Charlie and the Chocolate Factory and three of the Harry Potter films.
Paperback / softback