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Philosophy of Beer

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ISBN: 9780712353472 Category: Tags: ,

Description

Have you ever wondered about the difference between a lager and an ale? Or marvelled at how, with only four basic ingredients, there are around 150 different styles of beer?
In The Philosophy of Beer, Jane Peyton, the UK’s first Beer Sommelier of the Year, distils practical advice from the incredible history of the nation’s favourite beverage, spanning the earliest evidence of beer 13,000 years ago, its central role in monasteries and on naval ships, its significance in the discovery of cholera, and its enduring popularity today. This fascinating insight into beer’s rich history will teach you how to taste like a professional, how best to match beer with food, and even how to brew it yourself! Quench your thirst for knowledge with everything you need to know to be a mastermind in beer.

Additional information

Dimensions 130 × 200 mm
ISBN

9780712353472

Dimensions

130 x 200 mm

Book Type

Hardback

Author

Jane Peyton

Author Bio

Jane Peyton is an award-winning writer and alcoholic drinks expert. She is the UK's first accredited Pommelier (cider sommelier) and Principal of the School of Booze. Jane is also the author of a number of books including The Philosophy of Gin, published by the British Library in May 2020.

Number of Pages

112

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