Italian Moms: Spreading Their Art to Every Table: Classic Homestyle Italian Recipes
Out of stock
Prepare delicious Italian food for the people you love! In her debut cookbook, Elisa Costantini gathers recipes for the authentic dishes she made for her own family and friends. These are meals that Elisa learned to cook as a child in Abruzzo, and they range from Caprese Salad and Eggplant Mini Meatballs to Scrippelle Mbuse, Braciole, and a classic Nutella Tart.
|Dimensions||256 × 203 mm|
Elisa Costantini was born in Poggio Valle, Italy. She wrote this book as a legacy for her children and grandchildren, and to help home cooks make wonderful meals for loved ones. For more than 35 years, Elisa has used her expert cooking skills to provide for children with special needs in Springfield, PA.